To use some green pepper from our garden I made this Shortcut Sausage Jambalaya recipe. The only changes I made were using turkey smoked sausage instead of kielbasa, chili flakes instead of cayenne pepper, and I served it on top of steamed long-grain rice instead of prepackaged prepared rice. Very tasty and quite easy to make.
For Thanksgiving this year we've invited some guests from Oliver's mom's side of the family, so I have to start prepping now to get the house in shape for the big day. The first major thing is having the carpets cleaned, which we've scheduled for next week. This weekend I'll be cleaning out four rooms to get them ready for that. I started with my front dining room, which I use as my sewing room. It was kind of a mess already, so it felt good to get everything cleared out. We'll be having ten people at dinner plus two babies, so this will give me a chance to figure out how to arrange two tables in this space. I think this will be my last time hosting a big Thanksgiving gathering. Mike has started his family with a lovely girl who has a huge, close-knit family of her own, while Katherine will likely be off at grad school out of state for the next several years. I'm also not getting any younger. My guy and I will always celebrate Thanksgiving, but ...

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